[Zurimix: ''zue.ree,miks; Primary emphasis on zue; Secondary on miks]

Zürimix for the Chef

Unmatched in quality and quickness, Zürimix mousse and pastry mixes are a busy chef’s dream. With easy-to-follow directions and a taste that will make customers think you made it from scratch, these mixes will be a hit at the dinner table.

For a quick dessert, there are super fast 1-step and 2-step mousse mixes available in several flavors including dark chocolate, white chocolate and raspberry. In addition, there is a neutral mousse base that can be customized with any flavor of your choosing. Other mixes are available for flans, crème brûlées, pots de crème au chocolat, and panna cottas.

Zürimix also offers a pastry cream that is an ideal filling for breakfast pastries, fruit tarts, éclairs, napoleons, donuts, custard danishes, and cream tortes. Both freezeproof and bakeproof, this pastry cream provides a made from scratch taste without the work.

Both economical and laborsaving, these mixes provide the busy chef with a quick and easy tasty dessert.